hay stacks

This recipe was inspired by my food crush for poblano peppers and their versatility. I'm somewhat addicted...it's their roasted and rich flavor that's gets me everytime!

A friend made this dish and it pleases everyone! Use leftover ingredients, or for big groups. Use whatever toppings you can think of. This dish sounds and looks gross but it's delicious and everything works out.

A simple recipe I found online and tweaked to make better. Goes great with Spanish rice!

Just one of my favorite quick and easy snacks! More an idea than a recipe, but as you can see, it’s pretty easy to figure out. ;)Also makes a great appetizer.

Delicious

Instead of just making eggplant Parmesan I cleaned out the fridge and made layers of leftover chicken, potatoes, and sautéed veggies. Topped with sauce and mozzarella cheese.

These worked out great. I used an lce less cooler , but you can use any cooler.My family and I went on a small mini vacation trip ... and these worked out really good.To see how I did this more detail check out the link below.youtu.be/YAg3-nQQ9S0

This is a quick, cheap and hearty one pot meal. I always add more cayenne pepper for the heat and top with sour cream. Served it with cornbread smeared with honey butter :cookie

simple and healthy homemade recipe of a loved fast food breakfast.

Being a bachelor I need to cook quick simple meals for myself and or a friend. I was in a mood for french fries and when I saw the sloppy joe mix I had an epiphany to combine them both. Really hit it out the park with that. Very tasty.

my late wife prepared this when we were first going out. I loved it almost as I loved her. She got the recipe from her aunt flora and over time we made a few adjustments. Because it was such a cholesterol fest,she would only make it on father's day and my birthday.

this is a popular appetizer in mexican restaurants in south Texas

Corn tortillas are my favorite " carb" I guess you could say and I love chorizo. You could have this for a late dinner or if its just dinner for one. Its pretty simple and something you could whip up quick.

So, what to do with leftover lobster, crab, shrimp, clams and crawdad meat? This is what I asked of my 7 year old students. So, I charged them with creating a special dish for their parents this evening. Truthfully, I thought they'd make a simple bagel spread. Boy was I wrong.Your creamy chowder was delicious kiddos! Excelent work! And, that fresh crispy garlic French bread for dipping took it over the top! I loved this dish! So did your parents!

*My recipes are guidelines only for suggested ingredients and suggested techniques. Please apply personal dietary food, technique, and equipment substitutions to meet personal requirements for food allergies, food sensitivities, health issues. Please contact me with any questions.

very filling and good

I had exactly one hour and 30 minutes to go to the store, get home, feed my family and get to church on time. The entire time this meal took, including going to the store was 45 minutes. The family loved it and I would have made it on time... if not for seconds.

This is Definitely my go too recipe, especially during football season and super Bowl parties. So easy and quick and everyone loves it. Great for a lazy meal weekend too.

The fried bread in the butter is so delicious. I really love pastrami on rye with Swiss cheese. Then add my favorite ham, boiled, and favorite salami, Genoa salami, it's a delicious sandwich I call the buttery tower. I had this with some leftover homemade soup

You can't eat just a little!

I love this recipe. Its quick and easy...And cheap! You can add other veggies and salt to taste.

This recipe is one of my favorites, that my mother prepared, only that my mother used meat of beef like pulp or diesmillo, but it is very juicy and the seazoning that she put is incomparable. You can add a lot of spice or not put anything, anyway it will taste delicious. What I love about my mother is that despite spending time in the kitchen, she always did everything she prepared with great love!!! You could fiel it on the palate!!!

for the picture I chose a monkey dish but you're welcome to serve in a huge bowl...yummy

Seen a video and made the attempt only lost one. It broke into pieces, because I shook it way to hard the first time. The rest came out easy.

Just wanted to spice up your normal quesadilla!

very easy and a family favorite! :hungry

These are so delicious and fun to make! you can add any toppings you would like to these and they will be awesome! chicken, beef, guacamole etc.. Enjoy!

We expected a lot of company