5 Star Mac n Cheese

ryanj81
ryanj81 @cook_3791841

5 stars for 5 star mac n cheese!

5 Star Mac n Cheese

5 stars for 5 star mac n cheese!

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Ingredients

  1. 1lump crab or lobster meat
  2. 1 bagof tail offshrimp (50-60 count)
  3. 116oz box elbow macaroni
  4. 1grated parmesan and asiago cheeses
  5. 1 bagof shredded Sargento 6 blend Italian cheese
  6. 1 smallblock of Velveeta
  7. 18-10 bacon strips
  8. 1 stickof butter
  9. 1onion powder (to taste)
  10. 1seasoned salt (to taste)
  11. 1 quart2% milk

Cooking Instructions

  1. 1

    unthaw, rinse, and drain shrimp. set aside

  2. 2

    cut up Velveeta into cubes. set aside

  3. 3

    fry bacon strips til crisp. place on paper towel and pat off excess oil. crumble up strips.

  4. 4

    boil pasta al dente` stirring occasionally and drain. return pasta to the pot and add butter, seasonings, Velveeta, and 3/4 of the milk. stir until melted and creamy. turn oven on high broil.

  5. 5

    add in all the meats and parmesan and asiago cheeses and remaining milk...stir until well blended

  6. 6

    pour into baking dish and top with Sargento cheese. place in oven until top cheese is melted and bubbling...approximately 3-4 mins (keep watch!)

  7. 7

    remove from oven...serve with salad and bread of choice. Enjoy!

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ryanj81
ryanj81 @cook_3791841
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Comments (5)

megan.mchugh.735
megan.mchugh.735 @cook_3613916
There are no measurements for some of the ingredients...can someone help?

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