Amy's cucumber cups .

ladybird
ladybird @cook_3526165

good summer time appetizers . :-)

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Ingredients

  1. 2cucumbers - i used lebanese cucumber
  2. 250 gramsfetta cheese
  3. 3 tbspolive oil
  4. 3 tbspyogurt - i used greek
  5. 1 pinchsalt
  6. 1 pinchcracked pepper
  7. 1juice of one lemon
  8. 3cherry tomatoes - cut into quarters
  9. 1 stickcelery - chopped
  10. 1 tspchopped chives
  11. 1 tspchopped basil
  12. 1sprinkle of paprika

Cooking Instructions

  1. 1

    peel strips of the cucumber skin so to leave a green white pattern and cut into about 3/4 inch chunks , using a teaspoon scoop out the inner seeds to almost the bottom and discard the seed pulp and set prepared cucumbers on paper towel to drain excess liquid .

  2. 2

    place all remaining ingredients into a bowl , except the paprika , and mix to combine all ingredient , making sure your careful not to brake up the tomatoes .

  3. 3

    spoon a little of the mixture into the centre of the cucumber cup holes till they are full . sprinkle them with the paprika , garnish with some fresh herbs and lemon wedges . enjoy . :-) .

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Written by

ladybird
ladybird @cook_3526165
on
I'm an Aussie .
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