Melon pan tastes great when frozen!About this recipe:I love freezing all kinds of foods and eating them.

I had some melon, so I wanted to use it in some way as I'm not really a fan of raw melon.It's important to freeze it again after blending.It will make a melt‐in‐your‐mouth sherbet. Recipe by *donchan*

This was a fun and quick recipe to make with my 5 year old! It’s a healthy frozen treat that’s super customizable.#GlobalApron Week 2 Greek Yogurt#Dessert #Frozen #Summer #Snack #Fun #NoBake

I had a lot of sweet melon to use.It's nice as-is, but I tried making mousse with it so I wouldn't get tired of the taste.It's light and refreshing, making it a tasty summer dessert.Adjust the amount of sugar you add in Step 2 depending on the sweetness of the melon you are using.Make sure the mixture thickens well in Step 4 before you add the heavy cream. Recipe by Satomiwa

In honor of National Watermelon Month, I created this Wonder Melon Ice Cream Float as the ultimate summer treat. It’s cold, fizzy, creamy, and full of vibrant watermelon flavor thanks to Wonder Melon™—a 100% organic, cold-pressed juice made with Fair-Trade Certified ingredients and no added sugar or water. With just a few ingredients, this float is fun to make, insanely refreshing, and perfect for backyard BBQs, family cookouts, or cooling off after a long day in the sun.I’m always looking for simple ways to bring bold flavor to everyday recipes, and this one really brings the “wow” factor with very little effort. Wonder Melon’s naturally sweet and tangy taste pairs beautifully with vanilla ice cream, a squeeze of lime, and a fizzy splash of seltzer. Whether you’re a kid or a grown-up with a sweet tooth, this drinkable dessert hits the spot.– Chef George Duran(Food Network host, author of Take This Dish and Twist It, and watermelon enthusiast)

This is a quick cantaloupe or sweet melon milk shake. It is very refreshing, consume it fresh!

I usually made pickle in the summer..Because I had pickle melon for my flat bread, so I will post this to share with anybody..You can keep long than 6 month for pickle or more the way you storages well..

#cookclickIce-cream/popsicles/kulfi in summer are essential almost for everyone! These names are enough to give us a cooling effect.. My children love all kinds.This 2 ingredients,no cook, healthy and easy to make popsicle is a must try in this scorching hot weather.

Since I bought a melon baller, I wanted to come up with a way to use it!You can use kitchen shears to make the the eyes and the hands.You could add not just fruits, but also jelly, for example, and it would look pretty and refreshing!

You can put slices of fruit, jelly or whatever you can imagine in the ice cones for different looking...

I found many ways to make this and decided to just come up with my own way after looking at different recipes ... this is what I came up with.I would recommend using just half of a watermelon and not just 3 cups . I have 3 kids so I wanted to make a lot , and can add more honey, or substitute the honey for 1 cup of sugar. This is something you want to make ahead of time . It’s easy cheap and just a few ingredients and I have happy kids over the hot summer days.

I don't like store-bought melon bread sticks as they are too moist, so I made them in my favorite crispy style.I also uploaded another recipe with chocolate chips in the cookie dough called "Stick-Shaped Chocolate Chip Melon Bread".・The baking temperature and time are only a rough indication. Please adjust according to your oven. Recipe by itarunrun