Guinea corn pap
So I decided to take something very light for dinner
Cooking Instructions
- 1
Get a medium clean bowl,dissolve the Guinea corn flour with cold water to form a smooth paste.
- 2
Add the boiling water,and keep stirring the smooth paste. Mixture starts thickening defending on how thick your want it to be.once desired consistency is obtained,stop adding boiling water.
- 3
Add sugar to taste and serve hot
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