Scrambled eggs and fried cabbage
Mercy phoscoh @cook_9307901
My simple lunch was very satisfying and cheap. I didn't have to spend a lot but I was very satisfied.
Open in Cookpad AppCooking Instructions
- 1
Place onions and cooking oil in a pan when you turn on heat.
- 2
When they start turning brown add the eggs. Let them cook and until they start turning brown then add the tomatoes.
- 3
Add salt and stir as the tomatoes soften. After they are completely soft turn off heat and set aside.
- 4
Place onions in a sufuria and add cooking oil. When they start turning brown add the tomatoes (1) and cover for a minute.
- 5
Crash softened tomatoes and add the cabbage. Add salt and very little water so it doesn't burn.
- 6
Stir a little then cover for 3-5 minutes then turn off heat and serve.
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Translated from Cookpad Italy -
Fried cabbage accompanied with ugali and Fried egg Fried cabbage accompanied with ugali and Fried egg
Instead of overly cooked cabbage this one is very healthy and delicious because it retains its nutritional value.
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