Cooking Instructions
- 1
Chop walnuts and graham crackers
- 2
Mix milk and chocolate chips together in a pan on low heat until smooth.
- 3
Mix coconut, peanut butter, graham crackers and walnuts in a bowl adding a little milk at a time to get all off the mixture to stick together
- 4
Spread mixture in 9x9 pan and cover with the melted chocolate and refrigerate for one hour
- 5
Cut them into squares and enjoy
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