Cooking Instructions
- 1
Wash jalapeños. Cut in half length wise and clean out seeds and membranes.
- 2
Fill each jalapeño with cream cheese.
- 3
Wrap each filled jalapeño with a slice of bacon. Secure with toothpick.
- 4
Bake on rake on cookie sheet at 400° for 20 mins or until bacon is done.
- 5
Serve warm.
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