Stewed cabbage and tomatoes

I often make simmered chicken and vegetables in tomato sauce, but today I had a lot of cabbage leftover so I tried making a simple cabbage and chicken dish.If you prefer very soft cabbage, steam for a little bit longer before adding the tomatoes.If you don't have diced tomatoes, you can use canned whole tomatoes. Crush them as you add them in.Besides cabbage, you can use eggplant, zucchini, onion, bell peppers, etc. to make a wonderful dish. Recipe by JACK0904

Every summers end brings an abundance of beautiful vine ripe tomatoes. This is one way to use the extras up and preserve some of that flavor. This freezes great and can be doubled or tripled just allow for a longer cooking time to thicken. We usually just enjoy it in little bowls as a side dish, but it makes a great topping for crusty bread as well!

Awesome

I bought a cabbage and minced meat meaning to make cabbage rolls, but I couldn't be bothered with the amount of work, so I tried making it without wrapping the minced meat. It was a huge success! This is a popular tomato stew at my house.* I recommend using a large pan since there's a lot of cabbage.* Since cheese is added at the last step, I don't add salt at Step 9. Add a little salt if you'd like it to be saltier.You can add garlic powder. For serving 4 to 5. Recipe by Komomomomo

The cabbage is sweet and tender! Kids love it too. It's so simple, yet my husband thinks it takes about 5 hours to make, and he loves it. The origin of this recipe: I had a lot of cabbage at home. I wanted to make something with flavors and textures that kids would enjoy. I didn't have much time, so I wanted to create a rich flavor easily. The measurements are easy to remember too!

Who says the sweetest way to enjoy tomatoes stew is fried 😏 that’s clearly a lie join me as I show you another way of enjoying your tomatoes stew

This is an easy recipe to make, you may add chopped parsley at the time of adding the tomatoes as well if you want to give it some more flavour.

Tasty :pooky

My aunt taught me this recipe about 3 years ago and it's been my favorite side dish/snack (for me) ever since

Great comfort food and very easy to throw together!

I had some leftover canned tomatoes so I used them in this.If the tough core part of the cabbage bothers you, chop it up finely.Crush the whole tomatoes while you mix the tomato sauce. For 3 servings. Recipe by hitkat