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Ingredients

1 serving
  1. 2big eggs
  2. leavesCelery
  3. 2fresh pepper according to your taste
  4. Few slice of red bell pepper
  5. Salt
  6. Groundnut oil

Cooking Instructions

  1. 1

    Break the 2 eggs inside a bowl and add the pepper

  2. 2

    Use a fork and stir it well

  3. 3

    After which you had salt

  4. 4

    Put the very little oil like 1 tablespoon inside a small pan and let it get hot. Then pour the egg

  5. 5

    Allow the egg to set but reduce the heat

  6. 6

    Then sprinkle sliced celery leaves on it after serving

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Miss Sally
Miss Sally @cook_9686414
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