S'mores Bars

Name: S'mores Bars
Total time: 900 s
Yield: 24 servings
Cuisine: American
Ingredients: 1 1/2 cup Honey maid graham crumbs; 1/2 cup Butter or margarine; 1 cup Milk chocolate or semisweet chocolaye chips; 1 can Eagle brand sweetened condensed milk; 1 cup Slivired almonds ( can also use chopped nuts ); 1 1/2 cup Miniature marshmallows

Crystal-G @cook_2782664

Very Delicious B-)

S'mores Bars

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Crystal-G @cook_2782664

Very Delicious B-)

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Ingredients

15 mins

24 servings

Deserts
1 1/2 cupHoney maid graham crumbs
1/2 cupButter or margarine
1 cupMilk chocolate or semisweet chocolaye chips
1 canEagle brand sweetened condensed milk
1 cupSlivired almonds ( can also use chopped nuts )
1 1/2 cupMiniature marshmallows

Cooking Instructions

15 mins

1

Preheat oven to 350°F ( 325°F for glass dish)
2

In small bowl, combine graham cracker crumbs and butter; mix well. Press crumb mixture firmly on bottom of ungreased 13X9- inch baking pan.
3

Pour Eagle Brand evenly over crumb mixture. Layer evenly with chocolate chips, almonds ( or nuts ) and 3/4 of the marshmallows; press down firmly with fork.
4

Bake 25 minutes or until lightly browned. Remove from oven; sprinkle with remainder marshmallows. Return to oven. Bake 2 more minutes.
5

Remove from oven, cool or chill if desired. Cut into bars and store at room temperature.

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Crystal-G @cook_2782664

on January 01, 2012 00:00

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