Cooking Instructions
- 1
ready your custurd and jelly
- 2
boil water in a skilet
- 3
add the jelly powder until it is very thin but has the taste ( till the color slowly comes )
- 4
refrigerate everything for 20 minutes
- 5
decorate in a juice glass and enjoy :)
- 6
u can do the same with other flavours ... will come out great !!!
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