Pancake

Jane Fash
Jane Fash @cook_9460645
Lagos

Saturday breakfast with the whole family

Read more
Edit recipe
See report
Share

Ingredients

3  serving
  1. 200 gflour
  2. 1/2milk
  3. 2large eggs lightly whisked
  4. 1 tbspvegetable oil
  5. Salt
  6. Vegetable oil for frying

Cooking Instructions

  1. 1

    Put the margarine in a small bowl and melt in microwave.breal the eggs into the bowl and beat till smooth.then add water.

  2. 2

    Add the flour and mix very well till they are minimal lumps.add milk,sugar,salt,and 1/2 water and mix very well.

  3. 3

    Blend the mix using a blender.if you dont want to blend it no problem but make sure you mix very well.

  4. 4

    Set a frying pan over medium heat,add few drops of vegetable oil.when hot pour some pancake batter into the frying pan.

  5. 5

    Tilt the pan so that the batter coats the surface of the pan evenly.this should be very thin coat.

  6. 6

    Fry the underside of the pancake for 1min,shaking the pan from time to time till the pancake comes loose.

  7. 7

    Check the underside to be sure it has brown to your liking.flip the pancake so that fry the topside as well.

  8. 8

    We enjoyed it with yellow pap.

Reactions

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan

Comments

Written by

Jane Fash
Jane Fash @cook_9460645
on
Lagos
I love cooking and trying out different recipes is my game!!
Read more

Similar Recipes