Curry-Pumpkin Pork Chops
ChefDoogles @ChefDoogles
Cooking Instructions
- 1
Cover pork chops with enough oil to coat. Season with curry powder, onion powder, garlic powder, and white pepper.
- 2
Bake at 300° for approximately 20 minutes or until pork reaches desired doneness.
- 3
After chops are cooked, top with pumpkin pie mix. Sprinkle pumpkin pie spice over the pumpkin puree.
- 4
Variations; Nutmeg, clove, allspice, cardamom, espresso, allspice, other curry, ginger, fenugreek, paprika, lavender, coconut,
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Le Cordon Bleu graduate. I've worked Frontera with Rick Bayless, Mediterranean, fine dining, deli, kosher, Italian, French, Cajun/Creole, Irish, Gastro pubs, Chinese, Seafood, Tapas, Hotel fine dining, wood fired pizzas, & Middle Eastern off the top of my head. I've done alot of random moonlighting just soaking up info and experience
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