Crockpot Salsa Chicken
Pacosia @cook_3110813
Cooking Instructions
- 1
Place whole chicken breasts in your crockpot and pour the salsa over it. Cook anywhere from 1½ to 2 hours on high, you don't want to cook it longer because it will start falling apart.
- 2
Preheat oven to 425°F
- 3
Take a 8x8 baking dish or 9x13, depends how big your chicken breasts are (mine were fairly small), you can spray it with cooking spray if you want, but I didn't, and carefully place the chicken in the dish. Spoon some of the leftover salsa (from the crockpot) over the chicken and sprinkle evenly with the cheese.
- 4
Bake for 15 minutes or until it's nice and golden brown, and you'll see the sauce and cheese bubbling.
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