Open in Cookpad AppCooking Instructions
- 1
Remove center core of cabbage and outer leaves discard outter core and leaves.
- 2
Slice cabbage long lengthwise
- 3
Heat frying skillet to medium high heat and add butter, bacon once all heated thru add cabbage and I season now with salt and pepper and little garlic (your preference with seasonings) and top with the water. Heat to a simmer
- 4
Reduce heat to low stir cabbage cover with lid stirring occasionally until cabbage is cooked to desired tenderness approximately 20 minutes
- 5
If avoiding butter just add half cup water or broth etc. whatever you prefer twist it up ...and continue with recipe 😋
- 6
If cooking with real bacon cook first in frying pan use drippings instead of butter and crumble cooked bacon and add with cabbage
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