Mushroom stuffed minced fish

Name: Mushroom stuffed minced fish
Cuisine: American
Ingredients: 1 packed fresh mushroom; 250 gram minced fish; 2 spoonfull maizena; Sugar,salt,pepper,chicken powder; 2 spoonfull olyester sauce; 1 spoonfull light soy sauce; 1 spoon sesame oil; 3 clove garlic; 1 cm ginger; 1 packed fresh mushroom; 250 gram minced fish; 2 spoonfull maizena; Sugar,salt,pepper,chicken powder; 2 spoonfull olyester sauce; 1 spoonfull light soy sauce; 1 spoon sesame oil; 3 clove garlic; 1 cm ginger

Encha Wong @cook_12474589

Ponorogo ,,indonesia

Mushroom stuffed minced fish

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Encha Wong @cook_12474589

1packed fresh mushroom
250 gramminced fish
2spoonfull maizena
Sugar,salt,pepper,chicken powder
2spoonfull olyester sauce
1spoonfull light soy sauce
1 spoonsesame oil
3 clovegarlic
1 cmginger
1packed fresh mushroom
250 gramminced fish
2spoonfull maizena
Sugar,salt,pepper,chicken powder
2spoonfull olyester sauce
1spoonfull light soy sauce
1 spoonsesame oil
3 clovegarlic
1 cmginger

Cooking Instructions

1

Wash mushroom and leaf aside than put minced fish in bowl together with maizena,pepper,sugar,salt,chicken powder mixed
2

Than put minced fish upper mushroom and prepare frying pan to fry mushroon till golden yellow put aside
3

Take another frying pan put little oil than fry garlic ginger together till fragant than put little water,olyester sauce,light soy sauce,sugar until boiling the water than put mushroom inside cook around 3 menit than put little maizena last put sesame oil,,,serve hot