Akara(kosai)

Samira Abubakar
Samira Abubakar @samrataadam
Sokoto State

Kosai is one of the breakfast in Africa,it can be taken with kunu and also during Ramadan period many people use to do it.

Akara(kosai)

Kosai is one of the breakfast in Africa,it can be taken with kunu and also during Ramadan period many people use to do it.

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Ingredients

1hr20min
3 servings
  1. 2 cupbeans
  2. 1medium onion
  3. 3small pepper
  4. 4red pepper
  5. Garlic
  6. cubesSeasoning
  7. Salt
  8. Oil for frying

Cooking Instructions

1hr20min
  1. 1

    Wash the beans and remove the back,put it in tray let it dry for 1hr

  2. 2

    After it dry,grind the beans with grinder

  3. 3

    Put it in blender with red,small pepper, onion and warm water,blend it until it tick

  4. 4

    Heat the oil in a frying pan and fry by using spoon (Deep frying)

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Samira Abubakar
Samira Abubakar @samrataadam
on
Sokoto State

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