An easy, sugarfree and quick dessert to sweeten up a special occasion

This is a great South African dish, which goes great with boerewors and onion and tomato gravy.

A sweet easy treat to wake up to

Great thing to make in the morning when you wake up. They're sooo delicious too!!!!! I'd have them every morning if I could!!!

Losing weight, needed to sweeten up the water I was drinking.

For yr health u can do it every day morning when u wake up 🤩😍

I was getting bored of my matcha lattes so I decided to mix it up and create a hojicha latte. I love the nutty flavor of the hojicha, it vaguely reminds me of chocolate milk. #june2026

I've been making this since I was in primary school. It's easy and tasty, and it's good to make a huge amount when guests suddenly show up. You make the pudding mixture in the same frying pan as the caramel, so you don't have much washing up to do!● The ingredient amounts shown in () are for a pudding 1/4 the size.●When pouring hot water into the baking tray, line the bottom of the mould with parchment paper to stop it from slipping.●If you are baking it in ramekins or pudding moulds, it will take around 30-40 minutes, so adjust the oven time accordingly. Recipe by Mayumu

When I poured milk in the saucepan to make milk tea, it was quite hard to clean the milk skin that stuck to the edges of the pan.I created this recipe to make the clean-up easier.The hint will be to avoid the milk from forming a skin, otherwise the milk tea won't be smooth. Recipe by Koibumi

Since I love black sesame pudding, I wanted to make it as a snack for my kids.Be sure to thoroughly blend the sesame with the milk. Also, it's best to stir the mixture each time when pouring into individual serving cups. Recipe by Se kitchen

I always go on these diets and when i wake up im exsahtued, so i made up something i liked and combined it, and to my suprise it actually woke me up a bit.

I made these because someone on a diet told me they've been longing to have a snack with texture and asked me to make something.These okara cookies don't become stale easily even after time passes. I came up with this good idea as I was repeatedly trying to make okara biscotti.To approximate the amount of water...in Step 5 the dough should take a while to clump together (adjust it when you spread it out.)Since I like lightly sweetened snacks, I didn't add any sugar (there's already some in the milk cocoa powder), but if you want to sweeten it up, you can add 1 tablespoon of sugar in Step 2. Recipe by tearstar