Steak & Shake 3-Way Knock-off

I love a chili 5 ways from Steak & Shake! But I found when I made my own I loved it even more.
According to the site Dinner then Dessert (the recipe this One is based off) this can be served several ways.
A Chili 2-way is just the chili and spaghetti.
A Chili 3-way is chili, spaghetti, and cheese.
A Chili 4-way is chili, spaghetti, onions, and cheese.
A Chili 5-way is chili, spaghetti, onions, extra beans, and cheese.
Steak & Shake 3-Way Knock-off
I love a chili 5 ways from Steak & Shake! But I found when I made my own I loved it even more.
According to the site Dinner then Dessert (the recipe this One is based off) this can be served several ways.
A Chili 2-way is just the chili and spaghetti.
A Chili 3-way is chili, spaghetti, and cheese.
A Chili 4-way is chili, spaghetti, onions, and cheese.
A Chili 5-way is chili, spaghetti, onions, extra beans, and cheese.
Cooking Instructions
- 1
Brown the beef in a skillet (use a deep skillet.)
- 2
Add tomato sauce, beans, vinegar, Worcestershire sauce and stir.
- 3
Next, mix in all the rest and stir. Let it cook till bubbly.
- 4
Prepare spaghetti accordingly to directions.
- 5
Serve chili over spaghetti and top with cheese.
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