Ingredients

  1. Powdered tamba (wash allow it to dryup, add dried ginger cloves)
  2. Water

Cooking Instructions

  1. 1

    In a bowl add ur tamba, put water and stir to form a paste not too thick n not too watery

  2. 2

    Put water in a pot and let it bowl

  3. 3

    After boiling add it on top of the paste it ll become thick😊😊

  4. 4

    U can serve it with milk or nonon shanu😂

  5. 5

    If u are using lemon no need of milk

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Comments (2)

Amierah S-Man
Amierah S-Man @Moon
Mostly found in southern kd, u can google finger millet

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Amierah S-Man
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kaduna
Don't let your tongue mention someone's faults. You are also full of faults and people have tongues too...
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