Cooking Instructions
- 1
For the pizza dough, mix yeast,warm water, sugar and little flour in a small bowl. Set aside and allow the yeast ferment the sugar
- 2
After that add a pinch of salt to your flour in another bowl, then later pour in the mixture of yeast. Add more warm water if it's not enough. Knead the dough for a while and add extra flour if it's still too stick.
- 3
Pat around the dough with olive oil and also grease the inside of the bowl with olive oil. Set the dough bowl aside in a warm place and leave for 1hr for it to rise.
- 4
Punch down the dough after it has risen to remove the air in it. Place it on a table and flatten with a rolling pin. At this point if you have a pizza pan just place the dough in the greased pan and spread it. Allow to stay there for a while while you prepare your toppings
- 5
For the sauce, mix Tomato paste, chopped garlic, grounded pepper,sugar and water to a slightly thick consistency.
- 6
Rub the sides of the dough with olive oil to get the crusty look and texture. Then add the sauce to the top of your pizza dough
- 7
After that you can start adding your toppings by first adding part of the grated Mozzarella cheese, then the others. After sprinkle the remaining cheese on the pizza
- 8
Bake pizza in a preheated oven for 15mins or till the sides are crusty and the toppings cooked.
- 9
Serve while hot with any drink of choice
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