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Ingredients

2 servings
  1. 1 cupbasmati
  2. 2eggs
  3. Oil
  4. Diced carrots
  5. Green beans
  6. Onion
  7. Spices
  8. Seasonings
  9. Soy sauce
  10. 1 cupbasmati
  11. 2eggs
  12. Oil
  13. Diced carrots
  14. Green beans
  15. Onion
  16. Spices
  17. Seasonings
  18. Soy sauce

Cooking Instructions

  1. 1

    In a pan, add oil, break eggs and scramble, add perboiled rice, onion, spices, seasonings and saute, cover and let it steam for 5-7mins, add soy sauce, add carrots and green beans, cover and let the veggies steam, serve warm.

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Chef Fasma
Chef Fasma @Fasma
on
Kano , Nigeria.
A nutritionist, B.sc. Ed Health Education in view and an Aspiring Chef .#Qualityisourrecipe!
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