Deviled Pasta Salad
Leelumae @leelumae
Makes a great spring or summer side for picnic or BBQ!
Open in Cookpad AppCooking Instructions
- 1
Boil eggs, once cooled chop and set aside. Meanwhile, begin your pasta and veggie prep.
- 2
Chop red pepper, green pepper and onion; combine and set aside.
- 3
Once your pasta is cooked, drain and allow to cool in strainer. Do not rinse!
- 4
In a large bowl, combine mayonnaise and mustard along with salt and pepper.
- 5
Fold in your chopped veggies.
- 6
Mix in your cooled pasta making sure to thoroughly coat.
- 7
Add in chopped eggs, carefully fold into mixture.
- 8
Sprinkle with some paprika. Enjoy!
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