Salami Wraps

Name: Salami Wraps
Cuisine: American
Ingredients: 1 pkg. spinach tortilla shells; Salami of choice, sliced; 1 small can sliced black olives, drained and chopped; 1 container Philadelphia cream cheese spread, I used Chive and O; 1/2 cup green onions, sliced

Leelumae @leelumae

Kansas

These pretty little wraps are easy and make a great finger food for get togethers.

Leelumae @leelumae

Kansas

These pretty little wraps are easy and make a great finger food for get togethers.

Saved

Ingredients

1 pkg.spinach tortilla shells
Salami of choice, sliced
1small can sliced black olives, drained and chopped
1 containerPhiladelphia cream cheese spread, I used Chive and O
1/2 cupgreen onions, sliced

Saved

Steps

1

Separate all 6 tortillas and evenly coat all on one side with cream cheese. Evenly disperse salami slices, olives and green onions.
2

Roll up jelly roll style and place seam side down on a cookie sheet. Place in fridge for at least 2 hours.
3

Right before serving, slice rolls into individual portions. About 6 per roll. Separate and serve. Enjoy!