Cooking Instructions
- 1
In a pan add enough oil,then add in little onion,stir fry till soft,add in scotch bonnet,seasonings,mint leaves nd stir add in fried chicken stir fry for 4 mins then sprinkle thyme,sprinkle again chicken stock nd cover,after 1 mins open nd add the remaining diced onion,turn off heat nd cover with lid to allow the onion get cooked by steam.serve and enjoy.
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A serial foodie,home cook,food artist,recipe creator, for more of my Recipes check my Instagram page @Maryaaamah_
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