Tapioca (kpokpo garri) and local chicken sauce

Abjm belle affairs
Abjm belle affairs @mignonne_foods
Abuja

#abuja #mychristmasrecipe this is the food I grew up knowing as Christmas food and it never gets old.... Proudly down south 💃💃 #yummymeal.com

Tapioca (kpokpo garri) and local chicken sauce

#abuja #mychristmasrecipe this is the food I grew up knowing as Christmas food and it never gets old.... Proudly down south 💃💃 #yummymeal.com

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Ingredients

  1. Tapioca (sold as seen)
  2. Old layer Chicken(cleaned)
  3. Crayfish (blended)
  4. Onions (diced)
  5. Pepper(blended)
  6. Local spices (pounded and juice extracted)
  7. cubesSalt and seasoning
  8. Potash

Cooking Instructions

  1. 1

    Put whole chicken in a pot, add onions, little crayfish, pepper, salt, seasoning cubes, local spice extracted juice, a little potash to make it soft since it's whole and local chicken, add water above chicken level and cover to boil till dry, monitor till its left with just a little water then turn off heat.

  2. 2

    Soak tapioca in water to soften, then remove water and pour the chicken local sauce on it and you are on your way to the clouds!

  3. 3

    It's about the "yummiest" food of all time.

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Abjm belle affairs
Abjm belle affairs @mignonne_foods
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Abuja
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