Open in Cookpad AppCooking Instructions
- 1
Mix butter, sugar,vanilla flavor and egg in a bowl,add the flour gradually and knead using hands. Transfer the dough on to a clean leather and roll flat.
- 2
Roll dough to 1/4 inch thick.
- 3
Use heart shape cutters and press on to the dough to cut out the shapes.
- 4
Arrange the cut out shapes on a baking tray and bake at 180°c for 18-20mins.
- 5
Mix egg whites using mixer untill foamy,add icing sugar,vanilla flavor,cream of tartar and continue to mix lastly add drops of red food color.Transfer in to a piping bag and pipe out a thin line around the heart.
- 6
Make another thin line around the small heart too.
- 7
Filled in the space in between.
- 8
Your heart shape cookies are ready to serve with a cold drink.
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Written by
Sadiya Salisu Jahun,was born and brought up in kano,an Msc.holder on Agricultural Extension,i love cooking and i think to be a great chef you have to be a great teacher, i love doing classes with people who loves and enjoy food,bringing them all around one table to speak.
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