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Ingredients

  1. 3 cupsflour
  2. 4eggs
  3. 1simas butter
  4. 1 cupsugar
  5. Vanilla flavour
  6. 1 cupmilk
  7. 1tbpn of baking powder
  8. Dry fruits

Cooking Instructions

  1. 1

    Kiyi mixing butter da sugar sosai, sai kina zuba kwai 1 by 1 da milk sannan ki zuba flour da baking powder and vanilla ki mixing well.

  2. 2

    Saiki zuba half batter a pan sannan ki zuba dry fruits a samanshi and the remaining batter on top of the dry fruits.

  3. 3

    Kiyi baking for 40 to 45mins.

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Zeesag Kitchen
Zeesag Kitchen @cook_13835394
on
Kaduna State, Nigeria.
Cooking is my fav
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