Cooking Instructions
- 1
Put all cut veggies in a large bowl. Pour over veggies and give a light mix.
- 2
In a small bowl, mix the water, oil, S&P, vinegar and sugar with a whisk until blended.
- 3
Chill for 1-2 hours before serving.
I've always enjoyed cooking and trying new recipes. Living with a chef makes it a bit more challenging because I always want to impress him!
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