Dan wake.(Son of beans)
Dan wake is a traditional food, mostly in the northern region.
Dan wake.(Son of beans)
Dan wake is a traditional food, mostly in the northern region.
Cooking Instructions
- 1
Farko zaki jika kanwar ki a dan roba. ki zuba ruwa a tukunya ki dora akan abun girki.
- 2
Ki samu kwano, roba ki tankade flour & kuka, sai ki jujjuya.sannan ki kawo ruwan kanwar ki da kika tace ki kwaba flour dashi, kada kwabin yayi ruwa ko tauri.
- 3
Idan ruwan ki ya tafasa, sai ki samu cokali (table spoon), kina diban wannan kwabin kina sawa a tafasasshen ruwan dake kan wuta. (Zaki iya jefa dan wake da hannu)
- 4
Bayan kin gama zaki barshi yayi kaman 5_8 minutes dan ya dahu. Sai ki samu ruwan sanyi (amma bana fridge ba) ina nufin normal ruwa na girki. Ki tsame dan waken daga ruwan zafi zuwa na sanyi.
- 5
Daga nan sai zubawa a plate, ki zuba mai da sauran kaya, sai Chi. Aci lafiya 😋
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