Cooking Instructions
- 1
In a bowl add hot water and yeast, break d egg add milk, butter, sugar and salt mix it very well untill smooth
- 2
Gently amd slowly add the already sieve flour untill you makr a soft dough knead very well cover and allow it to rest for 30minutes
- 3
After 30mints it will rise knead it again and in a clean place cut d dough in to 5 pieces use a rolling pin to make a circular shape
- 4
Use knife or spoon to spread the nutella and roll d dough
- 5
Egg wash d dough and preheat in oven for 30 to 40mints
- 6
Your stuffed nuttella bread is ready you cant eat wif hot tea or any cold drink
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