Cooking Instructions
- 1
Marinate tofu in the above marinade for 1 -2 hours(prefer overnight)
- 2
Heat oil and deep fry tofu
- 3
Drain and set aside
- 4
Heat another pan, add 1 tbsp oil, add grated onion and scotch bonnet,stir and fry add garam masala powder, red chili flakes.
- 5
Add tofu to the above mixture and cook whilst stirring.
- 6
Remove and serve
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