Cramel tamarind classical nectar (Ardeb or Ardebiya)

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Gimbiya's Flavour
Gimbiya's Flavour @cook_16202134
Potiskum Yobe State
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Ingredients

  1. Tamarind soaked
  2. 1 cupsSugar
  3. Gloves,white pepper,ginger
  4. 2 cupsSugar syrup
  5. Lemon juice half cup

Cooking Instructions

  1. 1

    Soaks tamarind and seive

  2. 2

    For de caramel add 1 cup of castor sugar and alow to caramelize till it turns to dark brownish colour, add small quantity of water gently, and allow to cool

  3. 3

    Now soak all spices for 10 mins and seive

  4. 4

    Add all ingredients together and add ice cubes, and serve chilled..... Don't add d caramel too much cause of it bitterness.

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Gimbiya's Flavour
Gimbiya's Flavour @cook_16202134
on
Potiskum Yobe State
cooking is my life.....Gordon ramsy,Mario batali,Julia child, Ila garten, ray Wolfgang, emiral rechael,Paul bocuse,Jamie olive, the great chef billionaires re my inspirations.
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