Dried okro with semo

Name: Dried okro with semo
Cuisine: Nigerian
Ingredients: Dried okro; Boiled beef; Cray fish; Palm oil; Grated pepper n onions; cubes Seasoning; Black pepper; Onions; Ginger n garlic paste; Locust bean

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Faiza Zulqarnain @cook_13833725

Dried okro
Boiled beef
Cray fish
Palm oil
Grated pepper n onions
cubesSeasoning
Black pepper
Onions
Ginger n garlic paste
Locust bean

Cooking Instructions

1

Heat up palm oil n fry with onions. Add grated pepper n onions n stir.
2

Add stock,boiled beef, cubes,black pepper,locust bean,crayfish,gsrlic n ginger bring to boil
3

Using cooking broom,beat ur dried okro till dropping consistency den u lower heat n allow to cook. Serve with eba

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Written by

Faiza Zulqarnain @cook_13833725

on May 24, 2019 05:26

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