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Ingredients

20 servings
  1. 3 cupsflour
  2. 1 cupbutter
  3. 1 cupMilk
  4. 1 cupSugar
  5. 4eggs
  6. 1 tbsbaking powder
  7. Pinchsalt
  8. 1 tspvanilla extract

Cooking Instructions

  1. 1

    First mix wet ingredients saparately, then sift flour and add baking powder.

  2. 2

    Add up both dry and wet ingredients in a bowl and mix well.

  3. 3

    Put 3tbs of batter in a cup cake sheet and bake at 250° for 15-20 min, until you insert a toothpick and comes out clean.

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Cook Today
Dg Kolis Bakery🍩🍽🎂🍰
on
Kano
Fatimah abdullahi riruwai by name, CEO @dg kolis bakery.love made edible 😋
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Comments

Vivian Kanu
Vivian Kanu @DaViv2710
Thanks for this recipe. Pls which brand of margarine is preferable? Thanks

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