Cooking Instructions
- 1
Cut the beef into good sized pcs. Heat in a medium sized pot and add washed beef to it
- 2
Add salt and fry the beef until has browned up.Add water and cover the pot
- 3
When tender,drain excess water which is beef stock into a separate jug (do not discard)set aside
- 4
Add 2tspn oil to the meat in the pot. Add onions and fry for 2mins
- 5
Add blended tomato and stir,cook for about 2mins
- 6
Add the drained beef stock water and 2tspn soup powder
- 7
Pour the mixture into the beef and cover the pot cook for 5mins. It can be served with spaghetti rice potato
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