Recipes (78)
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- 1 chart
- 1 oven: 350, metal or glass pans 325 dark or coated pans
- 1 glass dishes for baking takes longer to heat up, so may need t
- 1 I'd use metal pans for baking and glass dishes for casseroles
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- 1 lb ground beef, I use lean
- 2 cup Tomato juice
- 1/2 cup onion, chopped
- 1 cup peeled, chopped potatoes
- 1 cup peeled, and chopped carrots
- 1 White sauce: 2 tbsp. margarine, 2 tbsp. flour and c. milk