Crispy aloo pakora. The best recipe. Crispy without any baking soda or else.

#picnicreipesPakoras are my all time favorite snack .I can eat every time...Specially in rainy season

#ldcravings1Veg-pakoras are one of the crispy and tasty street food in Bangladesh.We eat this Pakoras with a special sour and spicy chutney/sauce in street. Mainly these Pakoras are a perfect mix of cabage, potatoes, carrots and many other seasonal veggies.Here I would like to use only cabage and add some additional ingredients for making it more homely style in this lockdown time. You can add other veggies whatever you want. Let's cook

This recipe is an inspiration from the Cutlets and the fish fingers.These are the questions popped onto my head when I first started to think about vegetable fingers - Why are the cutlets circular or round and not rectangle or triangle in shape?Atleast I have seen only cutlets round in shape.So Why not a different shape?

All my family members friends, neighbors love my kari pakoras. I discover it myself,how to make it tasty. #eid k pakwan

Onion pakora is very crispy and very easy and quick recipe. Kids liked it in their tiffin with tomato sauce. Everyone liked it with a cup of tea in the evening. #kidstiffin#colouryellow#deepfried#5pm#5ing

We enjoy these Pakoras in rain

#colourred#11thJulyAs we know that beetroots are very healthy & one can put it in super food category. But to make kids eat beetroot is hard task. Beetroots do not come in favourite food list of almosteverbody. So I tried making chips which are favourite of all and can be enjoyed with dip, tea or as you like.

today weather was very beautiful and cool.so, i decided to make crispy pakoras which are my favourite.😊😊

This is not an authentic recipe. I adjust the spices to my kids' liking. I do not have a grill, so I cook this in a pan. I use medium-sized skewers for this.

Fries are always the need in every meal.

Yesterday I made this crispy potato pakora for iftar. It is very crispy and tasty. #RamadanSpecial