Shaljam ki bhujiya
Shaljam ki bhujiya
#joy
It's a easiest and delicious recipe of winter , even my kids love it too.
Shaljam ki bhujiya
Shaljam ki bhujiya
#joy
It's a easiest and delicious recipe of winter , even my kids love it too.
Cooking Instructions
- 1
First boil shaljam in 5 cups of water for about 15 mins.
- 2
Parallelly in a pan add oil and chopped onion in it.let it slightly golden brown.
- 3
Add tomatoes, ginger garlic paste,red chilli powder and turmeric powder. Bhonify it for 5mins.
- 4
After 15mins shaljam become tender and soft so took out from water peel off its skin and mashed it.
- 5
Add the mashed shaljam in the masala we made using onion,tomatoes and spices.cover it and cook it for 10 mins.
- 6
Garnish it with green chillies and coriander leaves.
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