Breakfast Sooji Halwa Bars

Name: Breakfast Sooji Halwa Bars
Total time: 1800 s
Yield: 4 People
Cuisine: Indian
Ingredients: 100 grms Rava/ Suji/ Sooji/ Semolina; 3/4 Cup Ghee; 1 1/2 Cup Sugar; 4 Elaichi / Cardamom; 1/2 Cup Grated Dry Coconut; as per your choice Dry fruits of your choice; 2 Cups Water; 1 Cup Boiled Milk

Mamta Mehra @1i2s3h4a

It's basically a Simple Sooji Halwa which is plated in a different way
#GA4
#Week 7

Mamta Mehra @1i2s3h4a

It's basically a Simple Sooji Halwa which is plated in a different way
#GA4
#Week 7

Saved

Ingredients

30 Minutes

4 People

100 grmsRava/ Suji/ Sooji/ Semolina
3/4 CupGhee
1 1/2 CupSugar
4Elaichi / Cardamom
1/2 CupGrated Dry Coconut
as per your choiceDry fruits of your choice
2 CupsWater
1 CupBoiled Milk

Saved

Steps

30 Minutes

1

Heat ghee in a Pan/ Kadhai.
2

Roast Rava in ghee for 20 Minutes with continuous stirring.
3

Cut the dry fruits of your choice and take amount as per your choice.
4

Add water and milk to the roasted Rava, then add sugar, cardamom, in it and let it cook for 10 minutes with continuous stirring.
5

After halwa gets completely ready. Keep aside.
6

Grease a steel plate with ghee and pour halwa into it.
7

Level it with the help of a spetula and let it set for 15 Minutes.
8

After it sets, cut it into pieces. Serve it.