This recipe is translated from Cookpad India. See original:
ब्रेड रसमलाई (bread rasmalai recipe in Hindi)
Cooking Instructions
- 1
First, boil the milk until it thickens, then add cardamom and some nuts to prepare rabri.
- 2
Now, cut the bread into round shapes and mix khoya with sugar and nuts thoroughly.
- 3
Take a piece of bread, place the khoya mixture on it, moisten the edges with water, and stick another piece on top.
- 4
Arrange them on a plate, pour rabri over them, and garnish with rose petals and nuts.
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