Simple Coleslaw

Name: Simple Coleslaw
Cuisine: Nigerian
Ingredients: 5 Carrots; 1 small Cabbage; 1 coconut; Half cup Mayonnaise

Cooking Instructions

1

Fresh water put little salt.
2

Wash carrots
And grate
3

Wash cabbage and slice thingly
4

Remove back of coconut and grate.
5

Add in a large bowl mix with mayonnaise and serve with with either bread or jollof rice.

Did you make this recipe? Share a picture of your creation!

DM's idea @Dee_Em

on January 27, 2019 09:34

Zamfara State

i really like to be with delicious cookies.

Coleslaw Coleslaw

Easy and Yummy!

Habiba Hamdy
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Great for a bbq.

mrschoggins
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oliver.hough
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the first coleslaw recipe i made and loved, this is a variation of a recipe i found online. I use a food processor to shred the veggies. Before I got a food processor I would just criss-cross cut the cabbage and use a peeler on the carrot! Be careful not to use too much onion!

shiori
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cooking_lover
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I have to make my own style coleslaw recipe. So I hope you guys like it too. It’s a 5 minutes preparation. Enjoy! 😊

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★★★ Hall of Fame Recipe ★★★ 5,900 reviewsThis is the taste you love ♪♪Slightly sweetDelicious coleslaw＊The origin of this recipeColeslaw has always been made with this recipe＊

☆栄養士のれしぴ☆

Translated from Cookpad Japan
Coleslaw Salad Coleslaw Salad

This coleslaw salad tastes similar to the one from a famous chicken restaurant. It's delicious when served cold and can be stored in the refrigerator for 2-3 days. It's easy to make!

Belli Bell

Translated from Cookpad Thailand

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