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Tamarind and apricot sauce

Aleena Dar @cook_16598621

Tamarind and apricot sauce

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Aleena Dar @cook_16598621

Ingredients

250 gram /1-1/2 cupTamarind pulp
100 gramDried Apricots
1 TbspCumin seeds
Half tspRed chilli powder
1 cup or as requiredSugar

Cooking Instructions

1

In a pot, pour tamarind pulp,dried apricots(soaked in water), red chilli powder, cumin seeds,and sugar. Mix them well and cook for 5-10 minutes until the sauce starts to boil.
After this, turn off the flame and let it cool.Then blend it in a blender. Your tamarind and apricot sauce is ready.
2

Note:Before making it,wash tamarind and apricots with water.
Then,soak tamarind in 1 cup of water and dried apricots
in half cup of water for an hour.

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Aleena Dar @cook_16598621

on April 08, 2019 16:40

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