Red sauce pasta

Name: Red sauce pasta
Cuisine: Indian
Ingredients: 1 cup pasta; 2 tomato; 2 cloves garlic finely chopped; 2 onion finely chopped; 1 tomato ketchup; 1/4 tsp red chilli flakes; 1/4 tsp black pepper powder; As needed salt

Riya Mehta @cook_13734734

Yummy

Riya Mehta @cook_13734734

Yummy

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1 cuppasta
2tomato
2 clovesgarlic finely chopped
2onion finely chopped
1tomato ketchup
1/4 tspred chilli flakes
1/4 tspblack pepper powder
As neededsalt

Cooking Instructions

1

In a large vessel cook penned pasta with 2 cup of water some salt and oil.
2

Cook for 10 minutes till they are soft. Now drain the pasta and keep aside.
3

Boiled tomatos and whole chilli for 5 mint and blend to smooth puree.
4

In a pan heat butter add garlic,onion and saute it. Add tomato puree and saute for 5 mints.
5

Also add chilli flakes,black pepper powder,salt,tomato ketchup and mix well.
6

Add boiled pasta,cover and cook for 5 mints. Mix gently.
7

Now red sauce pasta is ready.

Cooksnaps (1)

Simran Batra

Easy to make special for kids thanks for sharing

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Riya Mehta @cook_13734734

on August 05, 2019 16:31

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