Cooking Instructions
- 1
Cut your fish into smaller sizes and wash
- 2
Combine your bell pepper,scotch bonnets,fresh ginger,onions and garlic and blend into fine paste.Add a little oil in you pot and fry.
- 3
Add one cup of water and add all your spice and stir.Then put your fish and cover the pot and allow to cook for 15 mins.
- 4
After 25 mins then add your curry leaves and close again after 5 mins your fish pepper soup 🍲 is ✅
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