Cooking Instructions
- 1
In big vessel boil water,put spaghetti noodles in it,after 2 minutes add little salt. Cook for 12-15 minutes till done. Strain it. Before straining take 1 cup(100 ml)of broth water from it. Keep aside.
- 2
As spaghetti been cook, chopped garlic, green capsicum,bell pepper and coriander leaves. In thick bottom pan add heat oil. Add chopped garlic and saute on slow flame till crispy golden brown. Add chopped green capsicum,red bell pepper pieces. Saute for few minutes.
- 3
Add fresh cream and saute for 1 minute. Add grated cheese,mix well. Add broth water and cook for few minutes till cheese melts and mixture little thicken.
- 4
Add boiled spaghetti and finely chopped fresh coriander leaves. Mix well. Cook for 2 minutes.
- 5
Add salt and pepper to taste. Off the flame.
- 6
Serve/ Relish Delicious Creamy Cheese Spaghetti garnish with fresh coriander leaves.
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