ภาพปกโพรไฟล์ของ Darshana Patel

Darshana Patel

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.

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Darshana Patel

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Magas

Besan (chickpea flour) • Ghee • Bura sugar • Milk • Almonds • Pistachios • Charoli • Cardamom powder • Nutmeg powder
- 1 hour
- 5-6 servings
Darshana Patel

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Kadhi With Special Masala

Oil • for garnish Fresh coriander • Asafoetida • Curry leaves • Dried red chilli • Cloves • small pieces Cinnamon • Fenugreek seeds • Jeera (cumin seeds) • Mustard seeds • Ghee • (about 400ml) Slightly thick buttermilk •
- 20 minutes
- 6-7 servings
Darshana Patel

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Dahi Bhalla

Whole urad dal • (divided) Salt • (divided) Jeera (cumin seeds) • Black pepper • (for frying) Oil • Buttermilk • Curd (yogurt), mildly sour • Red chilli powder • Roasted jeera powder • Sweet tamarind chutney
- 30 minutes+ 1 hour
- 4-6 servings
Darshana Patel

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Masala Bhindi

bhindi • oil for frying bhindi • curd • red chilli powder • turmeric • kasoori methi • salt • coriander powder • oil for cooking bhindi • carom seeds • Asafoetida • grounded green chillies ginger and garlic •
- 30 minutes
- 3-4 servings
Darshana Patel

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Besan Mirch

besan • oil to roast besan • red chilli powder • turmeric • roasted Jeera powder • garam masala • oil to cook the subzi • salt • green chillies (not spicy)
- 15 minutes
- 2 servings
Darshana Patel

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Jeera Rice

cooked basmati rice • ghee • Jeera • fresh coriander leaves finely chopped • salt
- 5-7 minutes
- 2 servings
Darshana Patel

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Onion Potato Subzi

potatoes • onions • crushed green chillies, ginger and garlic • oil • mustard • Jeera • methi daana • Asafoetida • salt • red chilli flakes • fresh coriander leaves finely chopped
- 15 minutes
- 3-4 servings
Darshana Patel

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Dahi Vada

Moong dal (without husk) • Urad dal • Green chillies • small piece Ginger • Cumin seeds (jeera) • (divided) Salt • Oil to fry • Slightly sour curd • Water • Mildly sour curd • Green spicy chutney • Sweet tamarind-dates chutney •
- 30 minutes
- 4-6servings
Darshana Patel

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Undhiyu

cup, cubed Purple yam • Turmeric powder • Red chilli powder • tbsp, chopped Spring onion • Kasoori methi (dried fenugreek leaves) • Besan (chickpea flour) • to taste Salt • Green peas • Surti papdi (flat green beans) • Green pigeon beans • , sliced Raw banana • Peanuts •
- 4.5 hours
- 4 servings
Darshana Patel

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Arbi Leaves Muthiya

Arbi Leaves • Dhokla flour (1 cup rice + 1/2 cup urad dal + 1/2 cup chana daal) • curd • freshly grounded green chillies, ginger and garlic • salt • Asafoetida • turmeric • carom seeds • oil
- 30 minutes
- 4-6 servings
Darshana Patel

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Champakali Ganthiya

Besan (chickpea flour) • Salt • Carrom seeds (ajwain) • (for blending) + 2 tbsp (for mixing) Water • (for blending) + 2 cups (for frying) Oil • Papad khar
- 20 minutes
- 5-6 servings
Darshana Patel

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Eggless Vanilla Tea Cake

Curd (mildly sour) • Sugar • Sunflower oil • Vanilla essence • Self-raising flour • Milk
- 45 minutes+ 10 minutes preheat+ 10 preparation
- 8 slices
Darshana Patel

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Mexican Rice

oil • butter • onion finely chopped • garlic finely chopped • tomatoes puree • Tomato ketchup • red chilli powder • Roasted coriander powder • dried Oregano • salt • basmati rice (washed) • Assorted bell peppers •
- 45 minutes
- 4 servings
Darshana Patel

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Methi Thepla

Whole wheat flour • methi (blanched) • red chilli powder • white sesame seeds • carrom seeds • turmeric • salt • oil to add in the flour • oil to roast thepla
- 45 minutes
- 5-6 servings
Darshana Patel

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Lasaniya Bateta

(boiled, peeled) or large potatoes (boiled, peeled, cut into big chunks) Baby potatoes • Garlic • small piece (about 1cm) Ginger • for paste, 1 tbsp for masala) Red chilli powder • Oil • Asafoetida • Turmeric powder • Coriander powder • Salt • Water • Green garlic (fresh, finely chopped) • Coriander leaves (finely chopped)
- 30 minutes
- 2 servings
Darshana Patel

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Tasty Spinach Juice For Glowing Skin

Spinach leaves • chopped Gooseberry • small piece Ginger • lemon Lemon juice • Cucumber • Salt • Water
- --
- 2 servings
Darshana Patel

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Quick Eggless Tiramisu

heavy cream (dairy cream) • powdered sugar • instant coffee • water • lady finger (tiramisu special)
- 20 minutes (assembling)
- 4 servings
Darshana Patel

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Eggless Vanilla Muffins

Curd • Ghee • Sugar • Vanilla extract • Baking soda • Baking powder • All-purpose flour
- 40 minutes
- 8 muffins
Darshana Patel

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Sattu Powder Healthy Buttermilk

Sattu powder • Curd • Water • Roasted cumin powder • Salt • Ice cubes
- --
- 2 servings
Darshana Patel

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Butter Paav Bhaji in Cooker

Garlic (paste) • Lemon (half, for serving) • Onion (chopped, for serving) • Bun (homemade) • Fresh coriander leaves (finely chopped) • Water • Paav bhaji masala (homemade) • Turmeric powder • Red chilli powder • Cauliflower florets • small Brinjal (roughly chopped) • medium Potato (roughly chopped) •
- 45 minutes
- 6-8 servings

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