Cooking Instructions
- 1
Wash poha and soak it. Take a pan and add oil and peanuts in it.
- 2
Then add onion and green chillies in it.
- 3
Add all masalas in it and stir it well.
- 4
Add poha in pan now and mix it well.
- 5
Spread coriander on it and take it in dish and serve it.
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