Spring Roll Wrapper chips

Shruti Raman( legendet100) @cook_12109508
Cooking Instructions
- 1
First cut the spring roll wrapper into small bits.
- 2
Now transfer to a large mixing bowl and add peri peri powder.
- 3
Over that add cheese powder.
- 4
Next comes 1/ teaspoon oil.
- 5
Over that ghee and mix all ingredients well and place it on a plate and air-fry it at 200 degrees for 5 mins.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Written by
Similar Recipes
-
-
Fresh Spring Roll / Popiah Fresh Spring Roll / Popiah
MYbVERSIONSTEAMED AND FRESH HEALTH SPRING ROLLOMIT MEAT FOR VEGETARIANLOVING IT Lyii G -
Dynamite (Chili Spring Rolls) Dynamite (Chili Spring Rolls)
A fantastic finger food! Serve with dip and beer. Pic by kats Missus C -
Cheeseburger Spring Rolls Cheeseburger Spring Rolls
#mindaskitchen - https://www.mindas-kitchen.com Minda -
Ham Chinese spring roll Ham Chinese spring roll
It’s an easy spring roll. Handy and crispy taste. Aya Nagomi visit host -
Carrot Spring Roll Carrot Spring Roll
ANOTHER COMMON STREET FOOD IN ASIA WITH VARIATY OF FILLINGS OPTIONEITHER HAVE IT FRESH SPRING ROLL WHICH IS CALLED "POPIAH " OR DEEP FRIED SPRING ROLL " CHUN JUAN " Lyii G -
-
Edamame and Cheese Spring Roll Sticks Edamame and Cheese Spring Roll Sticks
Featured in Cookpad News! Simple but so addictive—you’ll keep reaching for more. Both kids and adults love these.Recipe background:I made this because my child loves edamame. ♡мiчаⅵ♡⋆Translated from Cookpad Japan
More Recommended Recipes
https://cookpad.wasmer.app/us/recipes/17158239
Comments